It is July and this is what we are offering at our market booth; radishes, snow apples, kale, beet greens, salad mix, spinach, rhubarb, fiesta potatoes, German Butterball potatoes, micro greens, grass fed beef, pasture raised heritage pig cuts, bbq pig, fresh chicken/ duck/ turkey/ guinea eggs, barley products, home made jam, biscotti and more every week.
The food avalanche is about to begin. I was out in the field picking yesterday and found myself finding much to pick that I wasn't expecting. What do we have? Red romaine lettuce Kale Salad mix Cauliflower Zucchini Chard Beet greens Cabbage Every picking day there will be more variety and volume.
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